Now that I’m back in Dallas, I have to take my turn making breakfast for everyone on Sundays. I am getting much better at cooking and almost had my breakfast timed out perfectly. Had it not been for my breakfast casserole taking longer than it was supposed to, I would have had breakfast on the table for everyone right when they got here. It ended up taking a lot longer than the recipe said it would. It might be because I doubled the recipe I found at The Real Housewife blog. It really didn’t matter though. It all tasted great!!
- 1 Pound Sausage
- 8 Eggs
- 2 Cups Bisquick
- 2 Cups Shredded Cheddar Cheese
- 4 Cups Milk
Blend the eggs, milk, and bisquick
Put the sausage on the bottom of the casserole dish
Cover with cheese (sorry about the blurry picture)
Dump the egg mix on to the sausage and eggs
Put in the oven at 350 for about 45 minutes. Stick a fork in it to make sure that it is cooked all the way through.